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1. 🇳🇴 Thor — backup account (thorthenorseman@octodon.social)'s status on Saturday, 15-Sep-2018 08:44:31 EDT 🇳🇴 Thor — backup account

   Artificial table sugar based on erythritol and stevia is a miracle of modern science. It has zero calories, zero effect on blood glucose, and all the ingredients can be found in nature.

   1. 🇳🇴 Thor — backup account (thorthenorseman@octodon.social)'s status on Saturday, 15-Sep-2018 08:50:06 EDT 🇳🇴 Thor — backup account

      in reply to

      Every erythritol product I've tried has been great, because it has the mouthfeel and aroma of real sugar. It seems to work great when they pair it with stevia to get it up to full table sugar sweetness.

      My only question: Why don't they make sugar-free chocolate with this sugar alcohol instead of the others? I know they give you diarrhoea when consumed in large amounts, but in my case, that's fine, since I usually don't eat much chocolate at a time.